Your cart is currently empty.
Not sure where to start?
Find all flavors here:
We don’t cut corners—and we don’t greenwash.
We do the work that matters.
COCOALINA chocolate is crafted to be as good for the planet as it is for your body—no fillers, no gimmicks, no trade-offs.
That means using regeneratively grown cocoa beans, organic ingredients, compostable packaging, and handcrafted production from start to finish.
From sourcing to shipping, every step reflects what we believe:
Real food. Real values. Nothing less.
We work with nature—not against it.
That means sourcing only regeneratively grown, single-origin, fair-trade ingredients.
We honor the ecosystems that nourish our ingredients and respect the farmers who grow them—because real food begins with real stewardship.
From the ground where our cacao is rooted to the hands that harvest it, every step matters.
Our chocolate is made to do good—from soil to soul.
Real change doesn't start big.
It starts with small brands that refuse to compromise.
At BELOVD, we craft COCOALINA chocolate that nourishes the body—and respects the earth.
That commitment earned us a place in the showcase phase of the Big Food Redesign Challenge sponsored by UK based Ellen MacArthur Foundation.
Out of over 300 participants, BELOVD moved forward—demonstrating that even small businesses can lead with nature in mind.
And we’re just getting started.
What we make matters—and so does how we deliver it.
We use compostable packaging for our bars and upcycled materials for shipping whenever possible. We upcycle boxes, cooling packs, and supplies to reduce waste at every step.
And when the temperatures climb, we pause shipping rather than add more waste to the world.
Because sustainability isn’t a side project—it’s the way we operate.
We will send you an email to reset your password
Not sure where to start?
Find all flavors here: